I'm joining in with a new to me challenge today CAS-ual Friday. There is a recipe challenge to follow this week and I have chosen Chipboard, Embossing and Gems. Here's my card:
I've made a 6" square card using Crumb Cake for my base. The cupcake is chipboard from the On Board Mix and Match set. I embossed them both and then daubed over with Whisper White followed by Early Espresso and Pretty in Pink. The Very Vanilla square is also embossed!
The sentiment stamped in Early Espresso is from Heard from the Heart with one small self adhesive rhinestone gem added above the 'i'.
Still on holiday mode today, the kids are climbing the walls to play outside though and now it's stopped raining that's exactly what we're all about to go and do.